2010 World-Wide Mustard Competition Winners

Grand Champion - Wild Mountain Gourmet, Inc. Sweet & Spicy Mustard

Sweet Hot

Gold: Wild Mountain Gourmet, Inc. Sweet & Spicy Mustard

Silver: Beaver Russian Mustard

Bronze: Mutchler’s Dakota Gold Honey Mustard

Honey

Gold: LissEla's Sot & Stark

Silver: Rothschild Raspberry Honey Mustard

Bronze: Woeber Honey Mustard

Classic Dijon

Gold: Edmond Fallot Moutarde de Dijon

Silver: Temeraire Moutarde de Dijon

Bronze: Maille Dijon Originalle

Whole Grain

Gold: Grey Poupon Harvest

Silver: Bornier Wholegrain

Bronze: Tracklement’s Chilli Mustard

Classic Hot

Gold: Cowboy by Choice Rodeo Kick

Silver: Bornier Dijon

Bronze (tie): Minokyu Wakashari & Philippe’s Mustard Sauce

Pepper Hot

Gold: Dave’s Hurtin’ Habanero Mustard

Silver: Good Housekeeping Sweet Chipotle Mustard

Bronze: Silver Spring Picante Pepper Mustard

Horseradish/Wasabi

Gold: Kelchner Hot Horseradish Mustard

Silver: Inglehoffer Hot Horseradish Mustard

Bronze: Silver Spring Beer ‘n Brat Horseradish Mustard

Herb/Veggie

Gold: Sansonetti Roasted Red Pepper Mustard

Silver: Willamette Valley Dill Mustard

Bronze: Le Cordon Bleu Herbes de Provence Mustard

Garlic

Gold: Saucy Mama Smoky Garlic Mustard

Silver: Beaver Garlic Dijon Mustard

Bronze: Gil’s Gourmet Champagne Mustard

Fruit

Gold: Napa Valley Orange & Ginger Mustard

Silver: Earth & Vine Tangerine Habanero Mustard

Bronze: Wild Mountain Gourmet Key Lime Pineapple

Spirit

Gold: Mrs. McGarrigle’s Cranberry Port Wine Mustard

Silver: LissElla’s Speyside Whiskey Mustard

Bronze: Plochman’s Kosciusko Spicy Brown Beer Mustard

American Yellow

Gold: Raye’s Down East Schooner Mustard

Silver: Morehouse Pure Prepared Mustard

Bronze: Uncle Phil’s Gourmet Yellow Mustard

Deli/Brown

Gold: Plochman Natural Stone Ground

Silver: Koops’ Deli Mustard

Bronze: Grey Poupon Deli Mustard

Exotic

Gold: Dulcet Moroccan Mustard

Silver: Vineyard Pantry Blue Cheese Mustard

Bronze: Earth & Vine Cuban Mojo Mustard

Salad Dressing

Gold: Aunty Lilikoi’s Passion Wasabi Dressing

Silver: Food & Wine Honey Dijon Dressing

Bronze: LissElla’s Senaps Dressing

BBQ Sauce/Glaze/Marinade

Gold: Joe Bud’s Everything Sauce

Silver: Po Boy’s BBQ Sauce

Bronze: Ole Raye’s Classic Gold BBQ Sauce

Organic

Gold: Morehouse Organic Honey Stoneground Mustard

Silver: Silver Spring Organic Deli Mustard

Bronze: Columela I Mustard

Packaging/Label

Gold: Wenger Senf

Silver: Lusty Monk Mustards

Bronze: Aviator Mustards

World-Wide Mustard Competition Winners

Spicy, hot, savory, sweet, winning mustards are such a treat!

Barry Levenson, Curator of the Mt. Horeb Mustard Museum in Mt. Horeb, Wisconsin, and Mustard Festival producer, Summers-McCann Public Relations, annually coordinate the Napa Valley Mustard Festival World-Wide Mustard Competition. Food journalists and chefs judged 313 entries in 19 categories.

Don't miss The Awards ~ A Spicy Soirée!

Don jewels and black tie or dazzle guests with diamonds and denim for a glitzy evening of food, wine, music, and dancing at The Awards ~ A Spicy Soirée! at the beautiful Black Stallion Winery in Napa on the evening of Friday, March 12.

As you taste your way through the most creative mustard recipes of the year, while sipping Napa Valley’s finest vintages, the critic’s choice recipe judging, headed by Gene Burns of KGO Newstalk AM810, will take place behind closed doors. You’ll then have the chance to compare your taste buds with those of the professionals as you cast your ballot for The People’s Choice Chef of the Year.

Tip your hat to World Champion Mustard Makers who’ve come to Napa Valley from around the world to walk the red carpet and receive their Napa Valley Mustard Festival World-Wide Mustard Competition Awards.